When someone, anyone, waxes lyrical about cafes in Melbourne, their raving can generally be taken with a grain of salt. But mention Patricia Coffee Brewers and your barista’s eyes will take on a dreamy sheen. It’s the kind of place that every coffee pro dreams of opening.
Patricia sits on the eastern side of Melbourne’s CBD, a stone’s thrown from Flagstaff and Southern Cross stations. You’ll find it down Little William Street, on the corner of Little Bourke.
Standing room only, Patricia is all about the coffee. With expertly trained staff and discerning customers – Patricia is a cosy little haven in from Melbourne’s mercurial weather that knows exactly what the hell it’s on about. It was started by St Ali/Seven Seeds vetaran Bowen Holden, read his story here and try not to fall in love with his passionate, commonsense approach.
Patricia sources, serves and beautifully repackages (for take home) coffee from Melbourne’s cream of the crop; the likes of Small Batch, Proud Mary, Market Lane et. al. are well represented here. Since its standing room only, you may as well order your coffee in a ceramic cup (black or filter $3.50, white $3.80), stand at one of the bars that line the narrow room and sip away.
For those who absolutely must sit, there are a few milk crates strewn around the laneway outside. There are a few pastries, cookies and the baked-treat-of-the-moment, caneles, but other than that, it’s coffee or bust. For me, it’s rare not to included Patricia in a visit to Melbourne.
Patricia Coffee Brewers
Cnr Little Bourke & Little William St.
Melbourne, VIC, 3000
Monday – Friday 7:00am – 4:00pm
03 9642 2237
- Aerpress means no more shit #travelcoffee and #workcoffee
- Why I write and four ace bloggers who do it better
- The five best things I ate in London
- Shoreditch is awesome, airports are not
- I quit sugar? Do I bollocks.
- Cubao Street Food, Alexandria
- The Reformatory Caffeine Lab, Surry Hills
- Brewtown Newtown
- Stay caffeinated over Christmas
- Gumption by Coffee Alchemy, Sydney CBD
Popular posts this month…
- Amaretti – The no-fuss treat posted on November 18, 2010
- 5 tips for perfect espresso posted on November 23, 2010
- Boysenberry Banana Sorbet posted on November 26, 2010
- Rich Portuguese Custard posted on November 29, 2010
- Desert Island Potatos posted on December 3, 2010
- Sri Lankan Spinach with Coconut posted on December 10, 2010
- Mousse Chocolate and other peoples’ families posted on December 15, 2010
- The quest for Mex part 1 – Mexican Red Rice posted on December 17, 2010
This work is licensed under a Creative Commons Attribution-NonCommercial 2.5 Australia License.
Disclaimer:All opinions in this blog are mine, an everyday, real-life person. I do not accept payment for reviews and nor do I write sponsored posts. I do not endorse the content of the comments herein.