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	<title>Corridor Kitchen &#187; hipsters</title>
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	<link>http://www.corridorkitchen.com</link>
	<description>Necessity is the mother of invention.</description>
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		<title>Red Brick Espresso, Curtin, Canberra</title>
		<link>http://www.corridorkitchen.com/2013/01/cafe-review-red-brick-espresso-curtain-canberra/</link>
		<comments>http://www.corridorkitchen.com/2013/01/cafe-review-red-brick-espresso-curtain-canberra/#comments</comments>
		<pubDate>Fri, 25 Jan 2013 04:14:42 +0000</pubDate>
		<dc:creator><![CDATA[Corridor Kitchen]]></dc:creator>
				<category><![CDATA[Cafés]]></category>
		<category><![CDATA[ACT]]></category>
		<category><![CDATA[café]]></category>
		<category><![CDATA[Canberra]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[coffee roaster]]></category>
		<category><![CDATA[cold drip]]></category>
		<category><![CDATA[Curtin]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[hipsters]]></category>
		<category><![CDATA[macchiatto]]></category>
		<category><![CDATA[milk crates]]></category>
		<category><![CDATA[picollo latte]]></category>
		<category><![CDATA[siphon]]></category>
		<category><![CDATA[southside]]></category>
		<category><![CDATA[specialty coffee]]></category>
		<category><![CDATA[trends]]></category>

		<guid isPermaLink="false">http://www.corridorkitchen.com/?p=4961</guid>
		<description><![CDATA[I fear that Canberra, much like Sydney, is in serious danger of burning through its allocation of milk crates. Not because of the popularity of milk, but rather because they serve as seating for the crop of on-trend cafés popping up in old (but not in a retro way) shopfronts all over town. I love/hate this trend for numerous reasons. Milk crates are fine to sit on (with cushioning); they serve as a signal to customers, ‘take this coffee joint seriously’. But while they look incidental, in an ‘oh we were just SO BUSY making GROUNDBREAKING espresso we forgot to buy chairs!’ kind of a way, they are entirely deliberate. This is why there’s a countrywide shortage. I assume.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2013/01/Red-Brick-Espresso-1.jpg"><img src="http://www.corridorkitchen.com/wp-content/uploads/2013/01/Red-Brick-Espresso-1.jpg" alt="" title="Red Brick Espresso (1)" width="600" height="730" class="alignleft size-full wp-image-4962" /></a>

Red Brick espresso is no exception. Milk crates are scattered plentifully out the front of this Curtin café, and they’ve taken it to another level with the accompanying tables, made of bread crates. I hope there’s not a delivery guy out Fyshwick way somewhere going broke for lack of crates.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2013/01/Red-Brick-Espresso-2.jpg"><img src="http://www.corridorkitchen.com/wp-content/uploads/2013/01/Red-Brick-Espresso-2.jpg" alt="" title="Red Brick Espresso (2)" width="600" height="848" class="alignleft size-full wp-image-4963" /></a>

We stand at the counter for a while waiting to order, staff seem a little harried so we wait as they hand out the takeaways. We order coffee and seat ourselves in the unmistakeably Canberran, light-filled and cleverly renovated space, which, as we’re in the southside of Canberra, could’ve been anything in a past life- a house, a pharmacy, or a sex shop – all roads lead to rectangular brick structures. The guys behind the espresso machine look like they know what’s what – they roast their own coffee here, and are well and truly the third wave.]]></description>
		<wfw:commentRss>http://www.corridorkitchen.com/2013/01/cafe-review-red-brick-espresso-curtain-canberra/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Café Review &#8211; Lonsdale Street Roasters, Canberra</title>
		<link>http://www.corridorkitchen.com/2011/09/cafe-review-lonsdale-street-roasters/</link>
		<comments>http://www.corridorkitchen.com/2011/09/cafe-review-lonsdale-street-roasters/#comments</comments>
		<pubDate>Tue, 13 Sep 2011 08:01:58 +0000</pubDate>
		<dc:creator><![CDATA[Corridor Kitchen]]></dc:creator>
				<category><![CDATA[Cafés]]></category>
		<category><![CDATA[Bicycles]]></category>
		<category><![CDATA[Braddon]]></category>
		<category><![CDATA[café]]></category>
		<category><![CDATA[Canberra]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[coffee roaster]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[espresso bar]]></category>
		<category><![CDATA[hipsters]]></category>
		<category><![CDATA[inner city]]></category>
		<category><![CDATA[Lonsdale Street]]></category>
		<category><![CDATA[LSR]]></category>

		<guid isPermaLink="false">http://www.corridorkitchen.com/?p=2022</guid>
		<description><![CDATA[<a href="http://www.corridorkitchen.com/wp-content/uploads/2011/09/1.-Interior-LSR.jpg"><img src="http://www.corridorkitchen.com/wp-content/uploads/2011/09/1.-Interior-LSR.jpg" alt="" title="1. Interior LSR" width="600" height="450" class="alignright size-full wp-image-2023" /></a>

Bikes and coffee and hipsters – seemingly unrelated things come in threes. Why? Who knows, who cares. As puzzling to me as <a href="http://www.corridorkitchen.com/2011/08/cafe-review-shirt-bar/" target="_blank">Shirt Bar</a> was the other week and no less delightful, Lonsdale Street Roasters (or LSR as it is known) meshes this triad of seemingly random objects (yes, hipsters are indeed objects) except to me, coffee roaster+bikes+hipsters=café, where shirts+whisky+coffee=scratching my head a bit.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2011/09/2.-Macch-+-ceiling-LSR.jpg"><img src="http://www.corridorkitchen.com/wp-content/uploads/2011/09/2.-Macch-+-ceiling-LSR.jpg" alt="" title="2. Macch + ceiling LSR" width="600" height="338" class="alignright size-full wp-image-2024" /></a>

I think it’s safe to say LSR in the only so-cool-it-hurts espresso bar in the ‘berra, a city renowned for it’s roundabouts, public servants and, oh hang on a sec, bicycle paths. Bicycles hang from the ceiling, yellow and white magnetic letters spell out the menus, all the staff are under 25, artfully arranged bric-a-brac adorns the walls. It ticks all the boxes, the only thing missing is the Astroturf.]]></description>
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		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>4 reasons I don’t own a coffee grinder</title>
		<link>http://www.corridorkitchen.com/2011/04/manifesto-of-a-non-grinding-barista/</link>
		<comments>http://www.corridorkitchen.com/2011/04/manifesto-of-a-non-grinding-barista/#comments</comments>
		<pubDate>Thu, 07 Apr 2011 20:22:40 +0000</pubDate>
		<dc:creator><![CDATA[Corridor Kitchen]]></dc:creator>
				<category><![CDATA[Espresso Tips]]></category>
		<category><![CDATA[barista]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[grinder]]></category>
		<category><![CDATA[hipsters]]></category>
		<category><![CDATA[how-to]]></category>
		<category><![CDATA[manifesto]]></category>
		<category><![CDATA[perfection]]></category>
		<category><![CDATA[tips]]></category>

		<guid isPermaLink="false">http://www.corridorkitchen.com/?p=1316</guid>
		<description><![CDATA[I have a shameful secret to reveal. I don’t grind my own coffee.

Being a barista (well, not right now), this has sometimes led to a questioning of my coffee expertise, something along the lines of ‘Well, if you can’t taste the difference, I guess it’s no big deal.’ Oh, clever, I see what you did there. A little passive-aggressive jibe not at only my expertise, but at my actual sense of taste! Nice one. Then there’s the more overt ‘how can anyone who doesn’t grind their own beans know anything about coffee?’

<img class="size-full wp-image-1347 alignleft" title="coffee" src="http://www.corridorkitchen.com/wp-content/uploads/2011/04/coffee.jpg" alt="coffee" width="600" height="364" />

Actually, I know great deal about coffee, definitely more than nothing. And it is this knowledge, along with my own personal circumstances, that has led me to drink it the way I do. First world problems, eh? Here are the 4 steps of reasoning that lead me to believe a grinder is not for me.]]></description>
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		<slash:comments>16</slash:comments>
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