http://www.corridorkitchen.com Necessity is the mother of invention. Tue, 23 Feb 2021 23:46:09 +0000 en-US hourly 1 https://wordpress.org/?v=4.0.38 http://www.corridorkitchen.com/2013/11/cafe-review-little-indi-alexandria/ http://www.corridorkitchen.com/2013/11/cafe-review-little-indi-alexandria/#comments Fri, 22 Nov 2013 03:10:57 +0000 http://www.corridorkitchen.com/?p=6111 Is there anything more inspiring than someone who actually gives a fuck? Case in point, I’ve found myself in a conversation with Little Indi co-owner Frank Meura on the finer points of biodegradation. I think. I’m not 100% on what he’s on about, but I am k appreciating the passion and earnestness for the subject. That, and the excellent cup of hand-pumped espresso (in the form of a macchiato) I’m sipping away at. I’m nursing it in its little bowl like its a precious baby.]]> http://www.corridorkitchen.com/2013/11/cafe-review-little-indi-alexandria/feed/ 3 http://www.corridorkitchen.com/2011/09/piss-easy-hummus/ http://www.corridorkitchen.com/2011/09/piss-easy-hummus/#comments Thu, 01 Sep 2011 21:17:42 +0000 http://www.corridorkitchen.com/?p=1958 ]]> http://www.corridorkitchen.com/2011/09/piss-easy-hummus/feed/ 2 http://www.corridorkitchen.com/2010/12/mexican-rice/ http://www.corridorkitchen.com/2010/12/mexican-rice/#comments Thu, 16 Dec 2010 20:19:12 +0000 http://www.corridorkitchen.com/?p=329 My friend Ms. Phonetic, a Texan girl born and bred, often laments the lack of good Mexican, never mind Tex-mex, available here in Sydney. When we were sharing a house back in the day, I remember her half-baked plans for tortilla stands, burrito buses and importing Mexican beer. More recently, I witnessed her untamed joy as we walked through Fiji Market on King Street, Newtown and came a across tins of Chipotles in adobo, Mexican hot chocolate, hominy and a plethora of Mexican sauces.]]> http://www.corridorkitchen.com/2010/12/mexican-rice/feed/ 3 http://www.corridorkitchen.com/2010/12/sri-lankan-spinach-with-coconut/ http://www.corridorkitchen.com/2010/12/sri-lankan-spinach-with-coconut/#comments Thu, 09 Dec 2010 20:01:47 +0000 http://www.corridorkitchen.com/?p=364 There are these very rare moments where you stumble across something you never expected, a hidden gem. Even better are those times when someone lets you in on their little secret.]]> http://www.corridorkitchen.com/2010/12/sri-lankan-spinach-with-coconut/feed/ 9 http://www.corridorkitchen.com/2010/12/desert-island-potatos/ http://www.corridorkitchen.com/2010/12/desert-island-potatos/#comments Thu, 02 Dec 2010 20:00:58 +0000 http://www.corridorkitchen.com/?p=316 Recently, my friends and I had a discussion about carbohydrates. We tried to decide if we were stranded on a desert island and were only allowed one type of carb, which it would be. And I’ve gotta say that although it’s a toss-up between pasta and potatoes for me, potatoes won out. Their just so versatile and impossible to duplicate. In fact, I might go so far as to make them my desert island food. They’re what I’d eat if I were allowed only one kind of food for the rest of my life.]]> http://www.corridorkitchen.com/2010/12/desert-island-potatos/feed/ 9