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	<title>Corridor Kitchen &#187; small bar</title>
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		<title>Freda’s Bar and Canteen, Chippendale</title>
		<link>http://www.corridorkitchen.com/2012/02/freda%e2%80%99s-bar-and-canteen-chippendale/</link>
		<comments>http://www.corridorkitchen.com/2012/02/freda%e2%80%99s-bar-and-canteen-chippendale/#comments</comments>
		<pubDate>Tue, 28 Feb 2012 04:20:59 +0000</pubDate>
		<dc:creator><![CDATA[Corridor Kitchen]]></dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[4 pines beer]]></category>
		<category><![CDATA[bar]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[Chippendale]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[Freda's]]></category>
		<category><![CDATA[Ibrahim Kasif]]></category>
		<category><![CDATA[inner city]]></category>
		<category><![CDATA[Simon Cancio]]></category>
		<category><![CDATA[small bar]]></category>
		<category><![CDATA[Sydney]]></category>
		<category><![CDATA[wine list]]></category>

		<guid isPermaLink="false">http://www.corridorkitchen.com/?p=3117</guid>
		<description><![CDATA[The early Sydney small bars were ultra-trendy, with high price tags on drinks. I won’t name names, but their simple formula left me cold - fancy cocktails + retro furniture + no windows + overpriced bear and wine + overcrowding + nowhere to sit = not a great night out.  How, I wondered, could anyone afford to go to these places and have more than one drink? Thus I became a smallbar cynic. I wouldn’t have, for lack of a better pun, a bar of them. Until Freda’s.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2012/02/792.jpg"><img class="alignleft size-full wp-image-3114" title="792" src="http://www.corridorkitchen.com/wp-content/uploads/2012/02/792.jpg" alt="" width="600" height="338" /></a>

<strong><a href="http://www.fredas.com.au/" target="_blank">Freda’s</a></strong> isn’t small, it’s large. But it doesn’t feel large because it employs this revolutionary idea I like to call <strong>hospitality</strong>. That's what happens when the staff can be bothered to say hello. It’s where there are chairs to sit on and music that ranges from a hum to upbeat background noise - on  Saturday night, you’re just short of shouting but you probably won’t notice. It’s where the food comes out quickly and the bread comes with it, where you can order at the bar or have table service, your choice. It’s where every person that serves you treats you like a person, not a nuisance at the end of a woolworth’s deli-style queue, and you treat them like a person right back.]]></description>
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		<slash:comments>10</slash:comments>
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		<title>Café Review &#8211; York Lane, Sydney CBD</title>
		<link>http://www.corridorkitchen.com/2011/12/cafe-review-york-lane-sydney-cbd/</link>
		<comments>http://www.corridorkitchen.com/2011/12/cafe-review-york-lane-sydney-cbd/#comments</comments>
		<pubDate>Thu, 22 Dec 2011 09:14:59 +0000</pubDate>
		<dc:creator><![CDATA[Corridor Kitchen]]></dc:creator>
				<category><![CDATA[Cafés]]></category>
		<category><![CDATA[café]]></category>
		<category><![CDATA[CBD]]></category>
		<category><![CDATA[City of Sydney]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[hospitality]]></category>
		<category><![CDATA[laneways]]></category>
		<category><![CDATA[small bar]]></category>
		<category><![CDATA[Sydney]]></category>

		<guid isPermaLink="false">http://www.corridorkitchen.com/?p=2686</guid>
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Coffee kindred spirit John over at <a href="http://heneedsfood.com/">he needs food</a> sent me this recommendation a while back and it’s taken me this long to get to it, but this morning I finally made it to York Lane, a new-ish laneway café/bar located, funnily enough, on York Lane. It’s right by Wynyard station (convenient) and was one of the recipients of the <a href="http://www.sydneymedia.com.au/html/4643-recycled-flair-for-york-lane-hideaway.asp">City of Sydney grants</a> to spruce up our dingy laneways. It’s definitely done that.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2011/12/21.jpg"><img src="http://www.corridorkitchen.com/wp-content/uploads/2011/12/21.jpg" alt="" title="2" width="600" height="338" class="alignleft size-full wp-image-2688" /></a>

Senhor R and I arrived to find York Lane littered with just the right amount of milk crates. It’s a cosy place with recycled floorboards, pops of colour in the form of red stools, menus scrawled on walls and windows with whiteboard pen and upcycled everything else. It definitely had the look, but there’s more to a good cafe than thoughtful, trendy aesthetics. And I don’t just mean great coffee or food.]]></description>
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		<slash:comments>11</slash:comments>
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