http://www.corridorkitchen.com Necessity is the mother of invention. Tue, 23 Feb 2021 23:46:09 +0000 en-US hourly 1 https://wordpress.org/?v=4.0.38 http://www.corridorkitchen.com/2013/11/the-christmas-recipe-swap-december-6-2013/ http://www.corridorkitchen.com/2013/11/the-christmas-recipe-swap-december-6-2013/#comments Mon, 25 Nov 2013 23:42:00 +0000 http://www.corridorkitchen.com/2013/11/calanderise-it-christmas-recipe-swap-december-6/ In a couple of weeks, I’ll be hosting a pre-Christmas recipe swap at the Glebe Library with the City of Sydney. We want people to bring in their Christmas recipes; the ones they love, the ones they hate, the ones they just made up yesterday. You can even bring samples to share, and we’ll eat and talk cooking and eating and Christmas.]]> http://www.corridorkitchen.com/2013/11/the-christmas-recipe-swap-december-6-2013/feed/ 4 http://www.corridorkitchen.com/2012/09/roasted-cauliflower-shareplate-and-some-big-news/ http://www.corridorkitchen.com/2012/09/roasted-cauliflower-shareplate-and-some-big-news/#comments Thu, 13 Sep 2012 21:25:07 +0000 http://www.corridorkitchen.com/?p=4331 The Potluck Club as we’ve been compiling and proofing recipes, chasing up submissions and sorting through photos. 24 bloggers have submitted a total of about 35 original recipes and as many photos. A huge thank you to everyone who has submitted their work to help raise money for Foodbank, in conjuction with The $35 Challenge. This October, as part of the the City of Sydney Libraries’ ‘Lunches with bite’ series, I will be presenting a couple of talks on The $35 Challenge - one on Tuesday October 9th at the King's Cross Library and one on Friday 12th of October at Custom’s House Library. The talks are on the week before the challenge, to get you ready-slash-psyched. Both talks are free but places are limited, so if you’re interested, follow the links to register. I’ll also be hosting a recipe swap at the Glebe Library in November. We’re encouraging everyone to bring their favourite home recipes, cookbooks and food blog links - we’re calling it an ‘old-fashioned-meets-social-media recipe swap’. I’m both excited and phenomenally terrified, so come on down. If nothing else, it’ll be good for a laugh. Since its been all about the e-cookbook lately, I thought it a good idea to post an actual recipe. I’ve been eating roasted cauliflower all winter as a side dish, but it also makes a fab ‘share plate’, as the kids say. Serve it with crusty bread and mediterranean dips, or maybe as a side to roast chicken or a comforting casserole.]]> http://www.corridorkitchen.com/2012/09/roasted-cauliflower-shareplate-and-some-big-news/feed/ 9