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	<title>Corridor Kitchen &#187; Chippendale</title>
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		<title>Freda’s Bar and Canteen, Chippendale</title>
		<link>http://www.corridorkitchen.com/2012/02/freda%e2%80%99s-bar-and-canteen-chippendale/</link>
		<comments>http://www.corridorkitchen.com/2012/02/freda%e2%80%99s-bar-and-canteen-chippendale/#comments</comments>
		<pubDate>Tue, 28 Feb 2012 04:20:59 +0000</pubDate>
		<dc:creator><![CDATA[Corridor Kitchen]]></dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[4 pines beer]]></category>
		<category><![CDATA[bar]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[Chippendale]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[Freda's]]></category>
		<category><![CDATA[Ibrahim Kasif]]></category>
		<category><![CDATA[inner city]]></category>
		<category><![CDATA[Simon Cancio]]></category>
		<category><![CDATA[small bar]]></category>
		<category><![CDATA[Sydney]]></category>
		<category><![CDATA[wine list]]></category>

		<guid isPermaLink="false">http://www.corridorkitchen.com/?p=3117</guid>
		<description><![CDATA[The early Sydney small bars were ultra-trendy, with high price tags on drinks. I won’t name names, but their simple formula left me cold - fancy cocktails + retro furniture + no windows + overpriced bear and wine + overcrowding + nowhere to sit = not a great night out.  How, I wondered, could anyone afford to go to these places and have more than one drink? Thus I became a smallbar cynic. I wouldn’t have, for lack of a better pun, a bar of them. Until Freda’s.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2012/02/792.jpg"><img class="alignleft size-full wp-image-3114" title="792" src="http://www.corridorkitchen.com/wp-content/uploads/2012/02/792.jpg" alt="" width="600" height="338" /></a>

<strong><a href="http://www.fredas.com.au/" target="_blank">Freda’s</a></strong> isn’t small, it’s large. But it doesn’t feel large because it employs this revolutionary idea I like to call <strong>hospitality</strong>. That's what happens when the staff can be bothered to say hello. It’s where there are chairs to sit on and music that ranges from a hum to upbeat background noise - on  Saturday night, you’re just short of shouting but you probably won’t notice. It’s where the food comes out quickly and the bread comes with it, where you can order at the bar or have table service, your choice. It’s where every person that serves you treats you like a person, not a nuisance at the end of a woolworth’s deli-style queue, and you treat them like a person right back.]]></description>
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		<slash:comments>10</slash:comments>
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		<title>Café Review – The Shortlist, Darlington</title>
		<link>http://www.corridorkitchen.com/2011/06/the-shortlist-darlington/</link>
		<comments>http://www.corridorkitchen.com/2011/06/the-shortlist-darlington/#comments</comments>
		<pubDate>Mon, 06 Jun 2011 21:20:07 +0000</pubDate>
		<dc:creator><![CDATA[Corridor Kitchen]]></dc:creator>
				<category><![CDATA[Cafés]]></category>
		<category><![CDATA[Abercrombie Street]]></category>
		<category><![CDATA[café]]></category>
		<category><![CDATA[Chippendale]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[Darlington]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[gentrification]]></category>
		<category><![CDATA[inner west]]></category>
		<category><![CDATA[little marrionette]]></category>
		<category><![CDATA[pretend suburbs]]></category>
		<category><![CDATA[real estate]]></category>
		<category><![CDATA[Redfern]]></category>
		<category><![CDATA[Sydney]]></category>
		<category><![CDATA[The Shortlist]]></category>

		<guid isPermaLink="false">http://www.corridorkitchen.com/?p=1751</guid>
		<description><![CDATA[When I moved into my first sharehouse, it was advertised in the paper as ‘Surry Hills’. I knew this wasn’t true, because when I looked at a map, it was right by Redfern Station. However Redfern had a bad rep and Surry Hills was highly coveted, so over the years Surry Hills has been spreading like mould, at least in the real estate pages.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2011/06/The-Shortlist-1.jpg"><img src="http://www.corridorkitchen.com/wp-content/uploads/2011/06/The-Shortlist-1.jpg" alt="" title="The Shortlist 1" width="600" height="375" class="alignright size-full wp-image-1756" /></a>

Then there are the suburbs that are completely made up – I’m looking at you, ‘Redfern East’. No, I’m sorry, you just plain don’t exist. And then there’s Darlington, its 2008 postcode made up almost entirely of Sydney Uni (and invented specifically so Sydney Uni would enjoy, shall we say, less rigid planning laws than the surrounding suburbs). To me this is <strong>kind</strong> of a suburb. It’s the one you say you live in when you’re trying to sell your house but you really live in Chippendale.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2011/06/Collages1.jpg"><img src="http://www.corridorkitchen.com/wp-content/uploads/2011/06/Collages1.jpg" alt="" title="COFFEE and corridor The Shortlist" width="600" height="250" class="alignright size-full wp-image-1752" /></a>

‘The Shortlist’ is in the semi-made-up suburb of Darlington on the lemming-walk to Sydney Uni stretch of Abercrombie St. There have been two pretty respectable café options on this drag for ages – the laid back Tripod, serving coffee roaster coffee and the incredibly popular but slightly grumpily staffed Café Ella which is never open Sundays.]]></description>
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		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Beautiful Burgers, Chippendale</title>
		<link>http://www.corridorkitchen.com/2011/06/beautiful-burgers-chippendale/</link>
		<comments>http://www.corridorkitchen.com/2011/06/beautiful-burgers-chippendale/#comments</comments>
		<pubDate>Thu, 02 Jun 2011 20:29:53 +0000</pubDate>
		<dc:creator><![CDATA[Corridor Kitchen]]></dc:creator>
				<category><![CDATA[Eating Out]]></category>
		<category><![CDATA[beetroot]]></category>
		<category><![CDATA[Burgers]]></category>
		<category><![CDATA[Chippendale]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[friendly]]></category>
		<category><![CDATA[hangover cure]]></category>
		<category><![CDATA[Regent St]]></category>

		<guid isPermaLink="false">http://www.corridorkitchen.com/?p=1721</guid>
		<description><![CDATA[As far as I’m concerned, there are only two really worthwhile hangover cures: a sickly sweet Sydney Pad Thai or a huge fuck-off burger. A juicy beef patty, fresh, soft bun and a side of perfect fried just cannot be beaten. In fact, I don’t even need the hangover as an excuse to chow down.

<a href="http://www.corridorkitchen.com/wp-content/uploads/2011/06/Beautiful-Burgers-1.jpg"><img src="http://www.corridorkitchen.com/wp-content/uploads/2011/06/Beautiful-Burgers-1.jpg" alt="" title="Beautiful Burgers 1" width="600" height="250" class="alignright size-full wp-image-1725" /></a>

So when Peter and Marian from Beautiful Burgers contacted me and asked if I’d like to come and check out their cafe, I just couldn’t say no.* The reason is that I’ve ‘checked out’ Beautiful Burgers on many a Saturday arvo, to soak up last night’s alcohol or just because there’s nothing in the fridge.

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		<slash:comments>5</slash:comments>
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