Comments on: Beautiful Burgers, Chippendale

By: Eat. Drink. Blog. Dinner At Kingsley’s Steak and Crab House, Woolloomooloo – 5 November 2011 | Corridor Kitchen

Thu, 10 Nov 2011 22:10:39 +0000

[…] for free in trendy restaurants on a regular basis. Or at all. Ever. Once, I was invited to review a burger joint I already frequented. And I paid. That’s the sum total of my invitations to restaurants. When […]

By: Lau@Corridor Kitchen

Lau@Corridor Kitchen — Mon, 13 Jun 2011 01:25:58 +0000

@ John – couldn’t agree with you more! Cheers!

@ Gaby – Exactly. Cheap, quick and easy, that’s the way to go.

@ Manu – Glad to hear it! They were scrummy.

By: Manu

Manu — Fri, 03 Jun 2011 03:44:56 +0000

Those burgers got me drooling over the keyboard and I just had lunch!!!!! I too prefer the simpler burgers! I find that you get to taste all the good ingredients better when you keep it simple!

By: Gaby

Gaby — Thu, 02 Jun 2011 23:30:38 +0000

I’ve been deferring a visit to this place for a while due previous calorie-loaded commitments but will try to go next week. I’m not sure I’ll be able to skip the chips, though. Agree with you and John, nothing better than a simple, old-school burger that won’t break the bank.

By: john@heneedsfood

john@heneedsfood — Thu, 02 Jun 2011 21:55:48 +0000

I do love a good burger and prefer the simple, imperfect kind rather than the over-priced poncy ones. A “fuck off burger”. That’s gold.