Comments on: 3 great macchiatos http://www.corridorkitchen.com/2011/04/3-great-macchiatos/ Necessity is the mother of invention. Fri, 24 Apr 2015 10:37:01 +0000 hourly 1 https://wordpress.org/?v=4.0.38 By: chopinandmysaucepan http://www.corridorkitchen.com/2011/04/3-great-macchiatos/#comment-833 Thu, 21 Apr 2011 07:39:35 +0000 http://www.corridorkitchen.com/?p=1415#comment-833 For a non coffee drinker I always think I might be missing out but I guess I make it up with my favourite savoury pastries :)

]]> By: Lau http://www.corridorkitchen.com/2011/04/3-great-macchiatos/#comment-822 Thu, 21 Apr 2011 02:25:42 +0000 http://www.corridorkitchen.com/?p=1415#comment-822 @ Gaby – Cheers! Glad I could help.

@ John – Yes, $4 is pretty nuts. At the same time, off the back of practically free labour, by rights a coffee should cost way more that $3. But that’s not why Single Origin is so expensive.

@ Helen – Yeah, a bad espresso is all too common. A bad macchiato is less likely.

@ Lorraine – I have not tried their pastries as yet, but every time I go there I lust after them. They look divine!

]]> By: Lorraine @ Not Quite Nigella http://www.corridorkitchen.com/2011/04/3-great-macchiatos/#comment-820 Thu, 21 Apr 2011 00:49:16 +0000 http://www.corridorkitchen.com/?p=1415#comment-820 Great list Lau! And I love Le Grand Cafe because they do such lovely pastries and meals. I must try their macchiato next time :)

]]> By: Helen (grabyourfork) http://www.corridorkitchen.com/2011/04/3-great-macchiatos/#comment-815 Tue, 19 Apr 2011 15:38:33 +0000 http://www.corridorkitchen.com/?p=1415#comment-815 I don’t often drink macchiatos but I should get into them more often. I agree – they do help take the edge off short blacks.

]]> By: john@heneedsfood http://www.corridorkitchen.com/2011/04/3-great-macchiatos/#comment-790 Tue, 19 Apr 2011 00:46:44 +0000 http://www.corridorkitchen.com/?p=1415#comment-790 Great post. The mac seems to be my coffee du jour and thanks to this shortlist I know where to go for a decent value hit. Maybe not the last one. $4 for a macchiato! Damn, talk about profit margin

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