http://www.corridorkitchen.com/2010/12/mousse-chocolate/ Necessity is the mother of invention. Fri, 24 Apr 2015 10:37:01 +0000 hourly 1 https://wordpress.org/?v=4.0.38 http://www.corridorkitchen.com/2010/12/mousse-chocolate/#comment-56 Tue, 21 Dec 2010 05:19:57 +0000 http://www.corridorkitchen.com/?p=398#comment-56 I don’t know! With a spoon? Or as Gaby said, on bread? the mind boggles…^_^

]]> http://www.corridorkitchen.com/2010/12/mousse-chocolate/#comment-50 Mon, 20 Dec 2010 21:58:48 +0000 http://www.corridorkitchen.com/?p=398#comment-50 I like avocado on fruit toast, but not with sugar per se. What do you eat the sugared avocado with??

]]> http://www.corridorkitchen.com/2010/12/mousse-chocolate/#comment-48 Mon, 20 Dec 2010 09:21:01 +0000 http://www.corridorkitchen.com/?p=398#comment-48 I still can’t get over the bewildered “You’re having me on” look my uncle gave me when trying to explain how avocado on a sandwich with chicken is the best thing ever when clearly in his world they are for the mashing with sugar.

]]> http://www.corridorkitchen.com/2010/12/mousse-chocolate/#comment-29 Fri, 17 Dec 2010 02:01:47 +0000 http://www.corridorkitchen.com/?p=398#comment-29 It was pretty damn tasty. Although I should’ve put the sugar in too…

]]> http://www.corridorkitchen.com/2010/12/mousse-chocolate/#comment-28 Fri, 17 Dec 2010 02:01:17 +0000 http://www.corridorkitchen.com/?p=398#comment-28 That’s so weird because that’s exactly how my boyfriend’s family eat avocado – mashed with sugar! Whereas I’ve always had it on a salad sandwich or as guacamole…

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